It's nearly 20 degrees below zero and I'm planning my next 6 weeks of freezer cooking menus. Everything is so cold, my mind is drifting to steaming crockpot delights, homemade soups and freshly baked bread with lots of melting butter. Ahhh....winter has officially arrived in the tundra and the freezer will be sporting bags of meat and potatoes.
Kay and I will be doing our team cooking again in a couple of weeks. We'll modify our fall menu to include some new crockpot creations, easy soups (sans lots of chopping and dicing) and will post some of those new recipes for your inspiration.
We'll also be exchanging with our freezer cooking group "Dinner Divas" on January 11. It's a crockpot theme (surprise!). We look forward to sharing some of those new recipes with you as well.
Stay warm at heart, even if you live in a cold weather climate and it's t-minus-negative-infinity outside.
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